Homemade chicken noodle soup
Egg noodles
2 Cups flour
2 eggs
2 Tbsp. oil
Pinch of salt
1/4 cup water
Beat eggs and oil. Add salt and flour. Add enough water to make
pliable (I use 1/4 cup). (Or toss ingredients into bread machine
and mix on dough setting). Roll out and cut into strips or put
through noodle maker.
2-3 cups of cut-up turkey or chicken pieces
Chop 1/2 bag of baby carrots
Chop 4 celery stalks
Chop 1 large onion
Saute with 1 cube margarine.
Add to boiled 8 cups water
8 boulin cubes
Add noodles to hot boiling mixture.
Monday, November 16, 2009
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